Do you love entertaining outdoors? Then you should definitely hire a food cart for your next garden party! I don’t know if it’s the ambiance of being in an outdoor setting, or the casualness of knowing that you could walk up to the food cart and order anything you like as everyone else – but, food carts and garden parties just work!
Of course if you’ve never hired a food cart before, you might feel a bit apprehensive about the idea. This is only natural especially if you’re used to doing everything by yourself. The idea of handing over control of the catering to a food cart operator you’ve never met can feel a bit daunting. But, it doesn’t have to be. Read on to find out why you should get a food cart for your next garden party and why it’ll make your life a lot easier.
What is a Food Cart Anyway?
Have you noticed how every party you go to seems to have some snazzy food cart stealing the show? That’s because food carts make it so much easier to cater for large crowds without burning a hole in your pocket.
With a food cart, you get to choose the style of cuisine served at your party. It could be as casual as sliders and hot dogs or as fancy as gourmet pizzas and burgers. Not forgetting the freedom of knowing that you don’t have to slave in the kitchen on the night before the party.
All you have to do is find a reliable food cart operator like woofemdown to walk you through the whole process. Trust us, there’s nothing to fear here. If anything, you’ll find that planning an outdoor soiree with a food cart is quite exciting.
With Woofemdown, you get to choose the style of cuisine you’d like served at your party. Whether it’s a brunch affair with croissants and decadent pastries, or a formal dinner complete with a mobile bar, the choice is yours.
The great thing about food carts is that most of the time they’re manned by professional chefs who’re passionate about what they do. This means you and your guests get to enjoy marvelous dishes and superb service that you simply cannot get from standard catering.
Not only that, but a food truck is mobile, which means they’ll travel to any location. So long as there are mouths to feed and a willing host, they’re there!
But, as with anything there are a few important considerations to make if you want a successful, food-cart catered garden party. Here are some tips to help you out:
Determine a Budget:
While hiring a food cart is a lot more affordable than hiring a conventional catering company, you should still work out a budget. Most food carts charge about $20 to $30 per head for special occasions. This is extremely reasonable when you consider that most traditional caterers charge $60 or more.
It’s worth noting that in-demand food carts will charge more than operators who’re starting out, but less than traditional caterers. The savings you get from hiring a food cart can be channeled towards getting fancier decorations or hiring more than one cart to spoil your guests with different styles of cuisine.
Workout how much food is required:
Part of the appeal with food carts is that they serve fresh and healthy food that’s prepared on the spot. This means food cart operators need to have an accurate estimate of how many people will be at the party so that they can bring enough ingredients to cater for everyone.
Keep in mind that the average food cart has a capacity to feet up to 75 guests. Plus, some people might feel like going for seconds or thirds if the food is really good (which it usually is!) Depending on the size of your party, you might need to hire more than one truck to cater for everyone present.
Choose the right food truck:
The theme of the party will determine the type of food to be served. Make sure you choose a food cart that’ll enhance the ambience of the party, while fitting in with the aesthetic of your celebration. Luckily, food carts come in all types of different color schemes and designs, so you’re spoilt for choice here!
Find out what’s included in your food truck:
Before you hire a food cart, make sure you’re clear on what they offer. Have a chat with the cart operator to find out what their services include, other than serving the guests. They should obviously provide the cutlery, unless you have something different in mind from the traditional white paper plates.
Some food carts will bring their own refuse bins and cleanup crew as part of the cost, while others provide music as well.